MAFAN steamboat

Was craving for steamboat on one stormy night that we were searching from Liang Seah street to Geylang and end up at this restuarant.

Forgot to take photos of the shop again. I will try to scan the brochure i got when i return tot singapore.


Bascially they hav some side dishes before u eat. But they are not nice at all...

Multiple sauces which is my fav. I also love Josh , for he always mix very nice sauces for me to eat.

So this is the steamboat. Instead of cooking over normal steamboats, u cooked ur food over this stone pot. Looks like my grining stone at home which my mum used to crush chillis and onions.

They even hav stone cups and bowls, but my hp died before i could take the photos. Anyway, the soup came with various meat. We choosed the pig stomach and black chicken with milk soup. Kinda unique for a steamboat. The stone is suppose to be good for health as they will suck up the bad ions in the meats and stuffs u put in and serve u the best.

Usually u get clear soup and mala soup in one bowl. The soup was very rich even before we cook food in it. But they used spare parts of the black chicken n we didnt see the whole chicken inside. The buffet spread was sufficient. The usual stuffs like beef, lamb, pork belly were there. But the quality was jus alright. Not the fantastic stuffs. A good selections of mushrooms and veges. They were generous with the crab and prawns too.

On the whole, not a bad place to go. But do beware they have very limited seats indoors, so if its raining, like wat happen when we were there, do prepare to wait a bit. Price is $30 - 20 for the special soups and $16 for the basic bone soup or mala soup or both.